Based on 2 hrs. of Hors d’Oeuvres:
Rye Bread Dip $1.75/ person
Crudite Tray w/dip 1.75/ person
Imported & Domestic Cheese and Fruit Display
w/imported olives, Genoa Salami & Smoked Sausages 2.99/ person
Assorted Finger Sandwiches 2.99/ person
Sheet size party Cheese Pizzas (70 Hors d’oeuvre size pieces) 20.50
Toppings at $2.50 each
Shrimp Cocktail Skewers (Passed) 6.99/person
(Choose from Blackened or Steamed Maryland Style)
Scallops wrapped in bacon (Passed) 4.99/person
Stuffed Mushrooms (Passed) 2.99/person
Jumbo Buffalo Chicken Wings (50 wings w/ blue cheese & celery) 33.00
Spanicopita 2.99/person
Antipasto Skewers 2.50 each
Wild Mushroom & Camembert Tarts ................................................................. 3.29/person
Teryaki Salmon Skewers w red onion & pineapple ............................................. 3.99/person
Quiche Lorraine (Passed) 2.75/person
Mini Chicken or Cheeseburger Quesadilla w/Southwestern Ranch 3.25/person
Curried Chicken Salad Puffs 2.75/person
Swedish Meatballs 2.50/person
Veggie Crescent Squares 2.50/person
Bruschetta 2.75/person
Marinated & Grilled Veggie Display 2.99/person
Shrimp Salad Puffs 2.99/person
Sweet Pepper Puff Pastry w/kalamata olives & feta 3.29/person
Chicken Wellington 3.29/person
Phyllo wrapped Asparagus Andrew or with Ham 3.29/person
Mini Lambchop Lollipops 3.50 each
Mini Sliders ( petite sandwiches )
Cheeseburger ............................................................................................. 3.29/person
Philly Steak / onions, peppers & mozzerella cheese .............................................. .3.49/person
Angus Meatloaf slider ......................................................................................... 3.29/person
Special Hors d’Oeuvres & Carving Station
Two hour minimum - 25 person minimum
Baked Brie w/blue raspberry sauce 27.95 per large wheel
Marinated Artichoke & Mushroom Kabobs 2.90 each
Veggie Kabobs 2.35 each
Pork or Chicken Kabobs w/speedie sauce 2.90 each
Snow Crab Claw Cocktail Market
Chef’s carved Roast Beef 4.75/person
Chef’s carved Honey brown sugar Pitt Ham 4.75/person
Chef’s carved Plainville Turkey Breast 4.75/person
Choose all three meats price per person $13.25
Served with fresh risen rolls and condiments of mayo, honey mustard, horsey sauce and au jus.
*Please Note: High food cost triggered by high fuel prices may cause some menu prices to vary.
Deluxe Hors d’Oeuvres
Variety of Hot & Cold Hors d’Oeuvres priced per person for three hours...
Two Hour Open Bar (House Brands)
New Potatoes w/Gorgonzolo , bacon
Honey Glazed Ham (Carved on Site) With Fresh Wheat & White Rolls
Roast Sirloin of Beef (Carved on Site) With Fresh Wheat & White Rolls
Wild Mushroom Camembert tart
Scallops wrapped in bacon
Ham Stuffed Mushrooms
Phyllo wrapped asparagus & honey ham
Grilled marinated veggie display
Curried Chicken Salad Puffs
Spanicopita
Shrimp salad en pate chou
Swedish Meat Balls
Mini Chicken Wellington
Imported & Domestic Cheese & Fruit display w/imported olives, Genoa Salami & Smoked Sausages
Bruschetta
Deviled Eggs
Mini Antipasto Skewers
$37.99 Per Person
Venetian Pastry Display
Price: $4.25 per person
Pecan Diamonds
Ghirardelli Chocolate Brownies
Chocolate Macaroons
Peanut Butter Blossoms
White Chocolate Macedamia
Oatmeal Raisin Cookies
Chocolate Chip Cookies
Chocolate Dipped Strawberries
For an extra charge person choose
1. Fresh Mini Cannoli (1.00 each)
2. Bourbon, Lemon or Expresso Cheese Cake Truffles ($3.00 each)
3. Mini Cheese Cake Lollipops ($2.99 each)
4. Add Chocolate Fountain ($3.25/person)
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